Indian
epub, mobi |eng | 2011-03-25 | Author:Neelam Batra
Paneer Cheese Curry with Two Onions Do-Pyaza Paneer Makes 4 to 6 servings Although some people refer to all the do-pyaza dishes as special curries, do-pyaza literally means "with 2 ...
( Category:
Indian
March 26,2014 )
epub |eng | | Author:Madhur Jaffrey
Minced Lamb with Mint This dish may be served with rice, a pulse and a yoghurt relish. I often use it to stuff tomatoes. Get firm, good-sized tomatoes and slice ...
( Category:
Indian
March 26,2014 )
mobi, azw3, epub |eng | 2009-10-06 | Author:Madhu Gadia
3. Prepare seasoning: In a small fry pan, heat oil on medium-high heat. Add the asafetida and cumin seeds. Cook for a few seconds until cumin seeds are golden brown. ...
( Category:
Indian
March 25,2014 )
mobi |eng | 0101-01-01 | Author:Jacki Passmore
( Category:
Indian
March 25,2014 )
mobi, epub, azw3 |eng | 2010-01-02 | Author:Nani Power
UJALA’S CHOLE BHATURE You can use canned chickpeas if you prefer, but you are losing out on a particularly creamy texture that the dried ones, when cooked, retain. ◆ 1 ...
( Category:
Indian
March 25,2014 )
mobi, epub, pdf |eng | 2011-05-10 | Author:Madhur Jaffrey
Green beans with onion paste Green beans with ginger Green beans with mustard Cabbage with onions Cabbage leaves stuffed with potatoes Carrots and peas with ginger and Chinese parsley Cauliflower ...
( Category:
Indian
March 25,2014 )
epub |eng | | Author:Kumar Pereira
Another dish our family loves having for dinner. Beef Stroganoff INGREDIENTS 1 onion, thinly sliced 1 tbsp olive oil 6–8 flat-leaf parsley stalks, stalks and leaves chopped separately 2 garlic ...
( Category:
Indian
March 25,2014 )
epub |eng | | Author:Shubhra Ramineni
The patted-out dough circle is carefully placed on a hot skillet. Brown spots on the bread will appear after flipping it. Press down on the bread with the spatula as ...
( Category:
Indian
March 25,2014 )
mobi, epub, pdf |eng | 2010-10-19 | Author:Madhur Jaffrey
Carrots with Cilantro Here is an everyday carrot dish. In India it is served hot, but I often serve it cold in the summer, almost like a carrot salad. serves ...
( Category:
Indian
March 25,2014 )
epub, mobi |eng | 2010-03-24 | Author:Madhur Jaffrey [Jaffrey, Madhur]
Carrots with Cilantro Here is an everyday carrot dish. In India it is served hot, but I often serve it cold in the summer, almost like a carrot salad. serves ...
( Category:
Indian
March 25,2014 )
epub |eng | 2012-07-06 | Author:Singla, Anupy [Singla, Anupy]
Sprouts Sprouting is the process of germinating seeds, which when soaked and allowed to sprout are high in enzymes and nutrition. Keep in mind that you can only sprout whole ...
( Category:
Indian
March 25,2014 )
epub, mobi, pdf |eng | | Author:Madhu Gadia
GF Quick Kidney Beans Rajmah PREP : 10 minutes COOK :15 minutes MAKES : 4 servings SERVING SIZE : ½ cup Traditional rajmah, made with dry beans that are soaked ...
( Category:
Indian
March 25,2014 )
epub, mobi, pdf |eng | 2011-01-07 | Author:Kris Dhillon [Dhillon, Kris]
Serves four. Preparation and cooking time: 30 minutes. 2 oz (50g) butter, preferably unsalted ½ pint (275ml or two cups) curry sauce (page 20) 2 tablespoon tomato puree 1 level ...
( Category:
Indian
March 25,2014 )
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